FINGER FOOD MENU

Greek Salad

Fresh tomatoes, cucumbers, feta cheese, and olives.

Potato Salad VG option available

With yogurt, vinegar & spring onion.

Beetroot Salad VG option available

With walnuts, apple smith, and yogurt.

Vegetable Salad

With eggplant, zucchini, peppers & feta cheese salad.

Mini Skewer Caprese

Mozzarella, Tomato & Basil.

Prawn Cocktail

With avocado & watercress.

Avocado, Mushroom, Sundried Tomato & Balsamic Glaze VG

Creamy avocado with roasted mushrooms, sundried tomato, and glaze.

Mediterranean (Feta Mousse, Tomato, Cucumber, Olives & Coriander Seeds) VE

With feta mousse, tomato, cucumber, olives & coriander seeds.

Tuna

With mayonnaise, soya & ginger.

Mozzarella, Tomato, Pesto & Caramelized Hazelnuts VE

Creamy burrata paired with pesto, tomatoes, and caramelized hazelnuts.

Prosciutto

With parmesan & baby rocket.

Wild Mushrooms & Truffle VG

Rich and earthy wild mushrooms infused with truffle essence.

Smoked Salmon

With avocado, cream cheese, lime & dill.

Blue Cheese, Figs & Walnuts VE

Tartlets with creamy blue cheese, drunken figs, and crunchy walnuts.

Hummus, Pomegranate & Almonds VG, G/F

Chicory canape topped with creamy hummus, sweet pomegranate, and almonds.

Prosciutto, Mushroom & Parmesan

Tartlet with savory prosciutto, mushrooms, and creamy parmesan.

Beef Ragout & Yogurt

Tartlet filled with hearty beef ragout, yogurt, and fresh basil.

Cod Roe & Octopus Carpaccio

Tartlets with white smoked cod roe mousse (mousse tarama) & orange marinated octopus carpaccio and dill.

Marinated Crab & Raspberries

Tartlet with marinated crab & avocado, garnished with freeze-dried raspberries.

Prawn Tarts

Tartlets with flavored fava, truffle oil, tomato tartare, and shrimp.

Mango Salsa & Fried Halloumi

Sweet and tangy mango salsa paired with crispy fried halloumi, mint, and sesame seeds.

Mango Ceviche

Zesty ceviche with mango, nigella seeds, and citrus dressing.

Spring Rolls VG

Crispy vegetable-filled rolls with sweet chilli dipping sauce.

Mozzarella Sticks VE

Fried breaded mozzarella sticks.

Cheese Croquettes VE

Creamy cheese-filled croquettes with a crispy coating.

Chicken Fingers

Crispy breaded chicken goujons, perfect for dipping.

Pork Meatballs

Juicy homemade pork meatballs seasoned with herbs.

Roasted Vegetables & Miso VG

Skewers of roasted vegetables drizzled with flavorful miso dressing.

Middle Eastern Chicken

Spiced chicken breast skewers with Middle Eastern flavors.

Mediterranean Pork

Skewers of marinated pork with Mediterranean herbs and spices.

Truffle Prawn & Maldon Salt

Skewers with prawns, finished with truffle oil and Maldon salt.

Marinated Flank Steak

Juicy flank steak skewers marinated to enhance flavor.

Brioche bun with Grilled halloumi VE

Brioche bun with Grilled halloumi, mixed greens, tomato, and sesame dressing.

Chicken Patty & BBQ Bun

Brioche colored bun with chicken patty, cheese, BBQ sauce, and caramelized onions.

Pork Patty & BBQ Bun

Brioche colored bun with pork patty, cheese, BBQ sauce, and caramelized onions.

Fish & Tartare Bun

Brioche colored bun filled with fish fingers, tomato, lettuce, and tartare sauce.

Beef Patty & BBQ Bun

Brioche bun with 100% beef patty, cheese, BBQ sauce, and mayo.

Smoked Lountza, Manouri & Lettuce

Wrap with smoked lountza, manouri cheese, lettuce, and tomato.

Chicken Caesar

Fajitas with chicken, tricolor peppers, avocado yogurt muse, and chili.

Smoked Salmon, Cream Cheese, Beetroot & Cucumber

Tortilla rolls filled with smoked salmon, cream cheese, beetroot, and cucumber.

Hummus Wrap BitesVE

Tortilla filled with hummus, Mexican beans, mushrooms, and sun-dried tomato.

Tuna Sandwich

With tuna, ginger, and soya.

Salmon Sandwich

Multi-seed baguette with cream cheese, lime, and rocket.

Foccacia Lountza & Halloumi

With pesto, lettuce, and tomato.

Chicken Sandwich

French baguette with cabbage, carrot, manouri, and honey dressing.

Vegan SandwichVG

French baguette with avocado, mushrooms, sundried tomato, and balsamic vinegar.

Philly Cheese Steak Sandwich

With peppers, onion, cheese, and parsley.

Chocolate Mousse Tart

Creamy chocolate mousse with avocado, strawberry, and mint on a tart.

Lotus Cheesecake

Lotus-flavored cheesecake served in a shot glass.

Lemon Basil Tart with Swiss Meringue

Zesty lemon basil tart topped with Swiss meringue.

Vegan Loukouma Profiterole with PralineVG

Vegan loukouma profiterole filled with praline cream and chocolate sauce.

Cheesecake with Mosfilo Jam

Creamy cheesecake paired with sweet Mosfilo jam.

Croissant with creme